For years, beer connoisseur Streeter McClure's culinary repertoire, like many single men, consisted of boxed dinners and ramen noodles. After one particularly l

No more burnt offerings! Whether it’s nachos or crock-pot kielbasa, a party, something quick for the kids’ lunch, a romantic date night, or dinner-for-one,

Let's face it, today we are inundated with articles about cooking, food, and wine in almost every part of our lives. From The Wall Street Journal to Playboy Mag

Ancient brewing traditions and techniques have been passed generation to generation on farms throughout remote areas of northern Europe. With these traditions f

One evening, I came into the kitchen planning to microwave some left-over pizza. There he was - this kitchen god. (I’m serious, stop laughing.) He said he was