This challenging but accessible book critically examines the dominant food regime on its own terms, by seriously asking whether we can afford cheap food and exp

Society and the Environment examines today's environmental controversies within a socio-organizational context. After outlining the contours of 'pragmatic envir

One farmworker tells of the soil that would “bite” him, but that was the chemicals burning his skin. Others developed lupus, asthma, diabetes, kidney failur

This thought-provoking but accessible book critically examines the dominant food regime on its own terms, by seriously asking whether we can afford cheap food a

The distribution of food played a considerable yet largely unrecognized role in the economic history of Victorian and Edwardian Britain. In the midst of rapid u