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Language: en
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Pages: 192
Type: BOOK - Published: 2015-10-13 - Publisher: Getty Publications
The Edible Monument considers the elaborate architecture, sculpture, and floats made of food that were designed for court and civic celebrations in early modern
Language: en
Pages: 16
Pages: 16
Type: BOOK - Published: 2000 - Publisher:
Language: en
Pages: 16
Pages: 16
Type: BOOK - Published: 2000 - Publisher:
Language: en
Pages: 562
Pages: 562
Type: BOOK - Published: 2017-05-16 - Publisher: Abrams
Over seventy-five salad recipes, with contributions and interviews by artists & creatives like William Wegman, Tauba Auerbach, Laurie Anderson, and Alice Waters
Language: en
Pages: 440
Pages: 440
Type: BOOK - Published: 1982 - Publisher: William Morrow
Abstract: A cookbook for beginners presents the philosophy of cooking as taught at the Ecole de Cuisine La Varenne in Paris. The comprehensive course teaches fi