The Complete Book of Caribbean Cooking
Download or Read eBook The Complete Book of Caribbean Cooking PDF written by Elisabeth Lambert Ortiz and published by Book Sales. This book was released on 1995-07 with total page 440 pages. Available in PDF, EPUB and Kindle.
| Author | : Elisabeth Lambert Ortiz |
| Publisher | : Book Sales |
| Total Pages | : 440 |
| Release | : 1995-07 |
| ISBN-10 | : 0785804692 |
| ISBN-13 | : 9780785804697 |
| Rating | : 4/5 (92 Downloads) |
Book Synopsis The Complete Book of Caribbean Cooking by : Elisabeth Lambert Ortiz
Book excerpt: The food, the techniques, the lore, the spices and the fun of the marvelous diverse cuisine are captured in this exciting volume. Hundreds of recipes. Detailed instructions.
