Containing over 400 gluten and dairy free recipes, the book will be invaluable to all those whose diet is restricted due to food intolerances. An increasing num

Offering a humorous but practical guide for the gluten-intolerant and wheat-allergic, the author tells how to eat nutritiously at home or out in chapters that i

Celiac disease, gluten sensitivity, and general health and well-being are all reasons millions of people are going "gluten-free." While gluten-free packaged foo

Annotation Quick reference--question and answer format gives readers easy access to the materialAppeals to a wide base of readers, including parents and family

Parents have been reporting a connection between autism and diet for decades, but for many years the science behind the connection was evasive. Today, we see a