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Language: en
Pages: 122
Pages: 122
Type: BOOK - Published: 2022-09-09 - Publisher: Food & Agriculture Org.
This report presents the findings of the terminal evaluation of the regional project “Climate change adaptation of the Eastern Caribbean fisheries sector” (
Language: en
Pages: 142
Pages: 142
Type: BOOK - Published: 2022-08-18 - Publisher: Food & Agriculture Org.
The project “Developing Organizational Capacity for Ecosystem Stewardship and Livelihoods in Caribbean Small-Scale Fisheries” (StewardFish) aimed to support
Language: en
Pages: 35
Pages: 35
Type: BOOK - Published: 2018-11-12 - Publisher: Food & Agriculture Org.
The workshop presented the project's activities and objectives, covering themes ranging from fishers' insurance policies to fish waste management practices.
Language: en
Pages: 301
Pages: 301
Type: BOOK - Published: 2021-02-01 - Publisher: Food & Agriculture Org.
This report aims to accelerate climate change adaptation implementation in fisheries management throughout the world. It showcases how flexibility can be introd
Language: en
Pages: 44
Pages: 44
Type: BOOK - Published: 1991 - Publisher:
"Numerous species of brown algae (Class Cyclosporeae: Order Fucales: Family Fucaceae) of the genus Sargassum occur throughout the world's tropical and temperate