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Language: en
Pages: 122
Pages: 122
Type: BOOK - Published: 2011-02-28 - Publisher: Marshall Cavendish International Asia Pte Ltd
Embued with a rich history, and formed out of the gastronomical influences of the Hispanic, Chinese and Malay cultures, Filipino cuisine is a potpourri of colou
Language: en
Pages: 392
Pages: 392
Type: BOOK - Published: 2012-07-10 - Publisher: Tuttle Publishing
Learn authentic and delicious recipes with this beautifully illustrated Filipino cookbook. This delightful collection of 85 tried and tested recipes from the Ph
Language: en
Pages: 689
Pages: 689
Type: BOOK - Published: 2013-04-23 - Publisher: Tuttle Publishing
"This is a colorful crash course in Filipino cooking, with everything from classic chicken adobo to modern twists like squash and long bean risotto. [Marvin] cr
Language: en
Pages: 304
Pages: 304
Type: BOOK - Published: 2018-11-13 - Publisher: Artisan
Filipino food is having its moment. Sour, sweet, funky, fatty, bright, rich, tangy, bold—no wonder adventurous eaters like Anthony Bourdain consider Filipino
Language: en
Pages: 407
Pages: 407
Type: BOOK - Published: 2018-11-20 - Publisher: Tuttle Publishing
Let this Filipino cookbook introduce you to the tempting multicultural cuisine of the Philippines! Home chef turned internet cooking sensation, Chris Urbano bri