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Language: en
Pages: 569
Pages: 569
Type: BOOK - Published: 2018-05-11 - Publisher: IGI Global
Enzymes have interesting applications in our biological system and act as valuable biocatalysts. Their various functions allow enzymes to develop new drugs, det
Language: en
Pages: 609
Pages: 609
Type: BOOK - Published: 1996-01-01 - Publisher: Groves Dictionaries Incorporated
Industrial Enzymology provides state-of-the-art explanations of the uses of enzymes, with an emphasis on their practical applications in 22 industries.
Language: en
Pages: 208
Pages: 208
Type: BOOK - Published: 2018-12-04 - Publisher: IGI Global
Lipids are biomolecules that constitute a significant amount of biomass in the earth, and plant lipids are rapidly growing in interest due to their roles in imp
Language: en
Pages: 419
Pages: 419
Type: BOOK - Published: 2018-11-19 - Publisher: Springer
The integration of enzymes in food processing is well known, and dedicated research is continually being pursued to address the global food crisis. This book pr
Language: en
Pages: 912
Pages: 912
Type: BOOK - Published: 2018-08-23 - Publisher: Academic Press
Enzymes in Food Biotechnology: Production, Applications, and Future Prospects presents a comprehensive review of enzyme research and the potential impact of enz