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Language: en
Pages: 287
Pages: 287
Type: BOOK - Published: 2017-03-07 - Publisher: Macmillan + ORM
Long-time friends Leah and Daisy set up raw superfood confectionery company The Hardihood in early 2015 to prove that eating healthy desserts does not mean comp
Language: en
Pages: 230
Pages: 230
Type: BOOK - Published: 2009-04-28 - Publisher: Da Capo Lifelong Books
Discover delectable desserts packed with nutrients and health benefits in this amazing guide to using raw ingredients to make your favorite sweets. You can have
Language: en
Pages: 500
Pages: 500
Type: BOOK - Published: 2016-04-26 - Publisher: Penguin
The highly anticipated cookbook from the immensely popular food blog Minimalist Baker, featuring 101 all-new simple, vegan recipes that all require 10 ingredien
Language: en
Pages: 188
Pages: 188
Type: BOOK - Published: 2016-04-07 - Publisher: Spruce
Free from dairy, sugar and gluten, these cakes are not only good for you, they're delicious too! With recipes for a whole host of cakes, desserts and sweet trea
Language: en
Pages: 157
Pages: 157
Type: BOOK - Published: 2010-09-01 - Publisher: Gibbs Smith
Everyday Raw Desserts combines Matthew Kenney's fresh recipes and sense of style to create fabulous all-raw desserts. Matthew is well known and respected in the