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Language: en
Pages: 408
Pages: 408
Type: BOOK - Published: 2013-08-20 - Publisher: CRC Press
Following in the tradition of the popular first edition, Principles of Food Toxicology, Second Edition integrates the general principles of toxicology with a sy
Language: en
Pages: 231
Pages: 231
Type: BOOK - Published: 2012-12-02 - Publisher: Academic Press
The area of food toxicology currently has a high profile of interest in the food industry, universities, and government agencies, and is certainly of great conc
Language: en
Pages: 368
Pages: 368
Type: BOOK - Published: 2013-04-02 - Publisher: CRC Press
Nationally, toxicology programs have evolved from a traditional exploration of the chemistry and applied toxicity of chemicals and drugs to a more comprehensive
Language: en
Pages: 418
Pages: 418
Type: BOOK - Published: 2013-08-20 - Publisher: CRC Press
Following in the tradition of the popular first edition, Principles of Food Toxicology, Second Edition integrates the general principles of toxicology with a sy
Language: en
Pages: 412
Pages: 412
Type: BOOK - Published: 2004-03-15 - Publisher: CRC Press
Food and Nutritional Toxicology provides a broad overview of the chemicals in food that have the potential to produce adverse health effects. The book covers th