An intriguing, middle-grade chapter book that takes young readers, ages 9-12, on a physical and emotional journey to Venice, Italy. This enchanting story revolv

Learn how to cook traditional Italian dishes as well as reinvented favorites, and bring Venice to life in your kitchen with these 100 Northern Italian recipes.

Margaret Plant presents a wide-ranging cultural history of the city from the fall of the Republic in 1797, until 1997, showing how it has changed and adapted an

De Blasi, a chef and food writer from St. Louis, begins a whirlwind romance with a man in Venice.