Related Books
Language: en
Pages: 247
Pages: 247
Type: BOOK - Published: 2017-05-19 - Publisher: Casemate Publishers
This compendium of US Army cooking manuals features recipes, camp cooking tips, and more from the Revolutionary War to WWI. This collection of excerpts from US
Language: en
Pages: 306
Pages: 306
Type: BOOK - Published: 1896 - Publisher:
Language: en
Pages: 296
Pages: 296
Type: BOOK - Published: 1917 - Publisher:
Language: en
Pages: 311
Pages: 311
Type: BOOK - Published: 2018-10-20 - Publisher:
The following Manual for Army Cooks, prepared under the direction of the Quartermaster General of the Army, b Capt. L. L. Deitrick, Quartermaster Corps, aided b
Language: en
Pages: 320
Pages: 320
Type: BOOK - Published: 1896 - Publisher:
A manual for U.S. Army cooks for demonstrating cooking techniques, as well as cookery and recipes.