Maize productivity in Ghana
Download or Read eBook Maize productivity in Ghana PDF written by Ragasa, Catherine and published by Intl Food Policy Res Inst. This book was released on 2014-09-08 with total page 4 pages. Available in PDF, EPUB and Kindle.
| Author | : Ragasa, Catherine |
| Publisher | : Intl Food Policy Res Inst |
| Total Pages | : 4 |
| Release | : 2014-09-08 |
| ISBN-10 | : |
| ISBN-13 | : |
| Rating | : 4/5 ( Downloads) |
Book Synopsis Maize productivity in Ghana by : Ragasa, Catherine
Book excerpt: Maize is an important food crop in Ghana, accounting for more than 50 percent of the countrys total cereal production. The Ghana Grains Development Project (19791997) and the Food Crops Development Project (20002008) made major investments to improve maize yield. Despite these efforts, the average maize yield in Ghana remains one of the lowest in the world, much lower than the average for Africa south of the Sahara.
