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Language: en
Pages: 147
Pages: 147
Type: BOOK - Published: 2014-08 - Publisher:
DIVAt-home science provides an environment for freedom, creativity and invention that is not always possible in a school setting. In your own kitchen, it’s si
Language: en
Pages: 83
Pages: 83
Type: BOOK - Published: 2019-10 - Publisher:
Science isn't limited to the classroom--it can be cooked up in the kitchen! This photographic book of experiments and projects covers covers chemical reactions,
Language: en
Pages: 86
Pages: 86
Type: BOOK - Published: 2005 - Publisher: Sterling Publishing Company, Inc.
Shows how to turn your kitchen into a laboratory and perform all sorts of experiments with food, such as making sun tea, creating an acid/base tester, and gathe
Language: en
Pages: 176
Pages: 176
Type: BOOK - Published: 2019-05-30 - Publisher: Penguin UK
All you need to explore science is a kitchen, this cookbook - and a dash of curiosity The Kitchen Science Cookbook is a beautifully crafted book with a unique t
Language: en
Pages: 376
Pages: 376
Type: BOOK - Published: 2020-10-20 - Publisher: W. W. Norton & Company
Based on the popular Harvard University and edX course, Science and Cooking explores the scientific basis of why recipes work. The spectacular culinary creation