For nearly a century, scientific advances have fueled progress in U.S. agriculture to enable American producers to deliver safe and abundant food domestically a

Improving Water and Nutrient Use Efficiency in Food Production Systems provides professionals, students, and policy makers with an in-depth view of various aspe

Nutrient Use Efficiency in Plants: Concepts and Approaches is the ninth volume in the Plant Ecophysiology series. It presents a broad overview of topics related

Continued population growth, rapidly changing consumption patterns and the impacts of climate change and environmental degradation are driving limited resources

While a good grasp of the many separate aspects of agriculture is important, it is equally essential for all those involved in agriculture to understand the fun