Grand Livre De Cuisine: Desserts: Alain Ducasse's Desserts and Pastries
Download or Read eBook Grand Livre De Cuisine: Desserts: Alain Ducasse's Desserts and Pastries PDF written by Alain Ducasse and published by Ducasse Books. This book was released on 2009-10-01 with total page 0 pages. Available in PDF, EPUB and Kindle.
| Author | : Alain Ducasse |
| Publisher | : Ducasse Books |
| Total Pages | : 0 |
| Release | : 2009-10-01 |
| ISBN-10 | : 2848440538 |
| ISBN-13 | : 9782848440538 |
| Rating | : 4/5 (38 Downloads) |
Book Synopsis Grand Livre De Cuisine: Desserts: Alain Ducasse's Desserts and Pastries by : Alain Ducasse
Book excerpt: The second volume in the Grand Livre de Cuisine series comprehensively covers the art of making desserts, pastries, candy, and other sweets. The book's 250 recipes are accompanied by 650 color photos, including a full-page, close-up photo of each finished dish. Cross-sectional drawings clearly display the internal "architecture" of some of the more complex creations.
