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Language: en
Pages: 226
Pages: 226
Type: BOOK - Published: 2018-10-26 - Publisher: Food & Agriculture Org.
The Scientific Advisory Committee on Fisheries (SAC) of the General Fisheries Commission for the Mediterranean (GFCM) held its twentieth session in Tangiers, Mo
Language: en
Pages: 172
Pages: 172
Type: BOOK - Published: 2020-12-14 - Publisher: Food & Agriculture Org.
This third edition of the State of Mediterranean and Black Sea Fisheries provides a comprehensive overview of the status of fisheries in the region, looking at
Language: en
Pages: 301
Pages: 301
Type: BOOK - Published: 2021-02-01 - Publisher: Food & Agriculture Org.
This report aims to accelerate climate change adaptation implementation in fisheries management throughout the world. It showcases how flexibility can be introd
Language: en
Pages: 339
Pages: 339
Type: BOOK - Published: 2021-06-28 - Publisher: Food & Agriculture Org.
Bycatch – a term widely used to refer to part of the catch unintentionally caught during a fishing operation, in addition to target species, and consisting of
Language: en
Pages: 96
Pages: 96
Type: BOOK - Published: 2003 - Publisher: Fao
The Committee reviewed work by its subcommittees during the intersessional period, appraised scientific activities, formulated advice on fishery management and