From Kitchen to Consumer
Download or Read eBook From Kitchen to Consumer PDF written by Bozzano G Luisa and published by Academic Press. This book was released on 2012-12-02 with total page 360 pages. Available in PDF, EPUB and Kindle.
| Author | : Bozzano G Luisa |
| Publisher | : Academic Press |
| Total Pages | : 360 |
| Release | : 2012-12-02 |
| ISBN-10 | : 9780323137867 |
| ISBN-13 | : 0323137865 |
| Rating | : 4/5 (67 Downloads) |
Book Synopsis From Kitchen to Consumer by : Bozzano G Luisa
Book excerpt: This book contains all the factual, technical, and resource information anyone would need to successfully market and establish a food manufacturing business. It covers such topics as choosing a food product, developing that product,legal and economic aspects of the food marketing business, successful marketing, advertising, packaging, and food safety. It is a must for the would-be entrepreneur!
