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Type: BOOK - Published: - Publisher: Edward Elgar Publishing
Global food insecurity is a growing issue. At a time when the world’s population is increasing and agricultural production is challenged by climate change, it
Language: en
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Type: BOOK - Published: 2019-09-27 - Publisher: Burleigh Dodds Series in Agric
Around one third of all food production is lost or wasted. This book provides a comprehensive review of the causes and prevention of food losses and waste at ke
Language: en
Pages: 427
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Type: BOOK - Published: 2019-06-01 - Publisher: Academic Press
Saving Food: Production, Supply Chain, Food Waste and Food Consumption presents the latest developments on food loss and waste. Emphasis is placed on global iss
Language: en
Pages: 258
Pages: 258
Type: BOOK - Published: 2017-04-18 - Publisher: Penguin
• New York Times bestseller • The 100 most substantive solutions to reverse global warming, based on meticulous research by leading scientists and policymak
Language: en
Pages: 557
Pages: 557
Type: BOOK - Published: 2020-01-13 - Publisher: Routledge
This comprehensive handbook represents a definitive state of the current art and science of food waste from multiple perspectives. The issue of food waste has e