Related Books
Language: en
Pages: 295
Pages: 295
Type: BOOK - Published: 2013-11-07 - Publisher: Cambridge University Press
Goldstein presents a lively analysis of Shakespeare, Milton, religious writers and recipe book authors from the perspective of communal eating.
Language: en
Pages: 295
Pages: 295
Type: BOOK - Published: 2013-11-07 - Publisher: Cambridge University Press
David B. Goldstein argues for a new understanding of Renaissance England from the perspective of communal eating. Rather than focus on traditional models of int
Language: en
Pages: 279
Pages: 279
Type: BOOK - Published: 2013 - Publisher:
David B. Goldstein argues for a new understanding of Renaissance England from the perspective of communal eating. Rather than focus on traditional models of int
Language: en
Pages: 254
Pages: 254
Type: BOOK - Published: 2016-11-21 - Publisher: Springer
This book is about the relationship of food and food practices to discourses and depictions of domestic and political governance in early modern women’s writi
Language: en
Pages: 373
Pages: 373
Type: BOOK - Published: 2018-12-07 - Publisher: Routledge
Shakespeare and Asia brings together innovative scholars from Asia or with Asian connections to explore these matters of East-West and global contexts then and