This book deals with the modeling of food processing using dimensional analysis. When coupled to experiments and to the theory of similarity, dimensional analys

Consumer expectations are systematically growing, with demands for foods with a number of attributes, which are sometimes difficult for manufacturers to meet. T

Computational modeling is an important tool for understanding and improving food processing and manufacturing. It is used for many different purposes, including

Intended for students and practitioners who have a basic education in chemical engineering or food science. Contains basic information in each area and describe

Fundamentals and Operations in Food Process Engineering deals with the basic engineering principles and transport processes applied to food processing, followed