Current Issues and Challenges in the Dairy Industry
Download or Read eBook Current Issues and Challenges in the Dairy Industry PDF written by Salam Ibrahim and published by BoD – Books on Demand. This book was released on 2020-05-27 with total page 126 pages. Available in PDF, EPUB and Kindle.
Author | : Salam Ibrahim |
Publisher | : BoD – Books on Demand |
Total Pages | : 126 |
Release | : 2020-05-27 |
ISBN-10 | : 9781789843552 |
ISBN-13 | : 1789843553 |
Rating | : 4/5 (52 Downloads) |
Book Synopsis Current Issues and Challenges in the Dairy Industry by : Salam Ibrahim
Book excerpt: The dairy industry has faced several challenges that have impacted dairy food quality and consumer acceptability. This book presents a different approach to address current issues and challenges facing the dairy industry. The book consists of seven chapters dealing with dairy processing, current issues related to consumers, and probiotic characteristics. We hope that this first edition can build interest among other scientists to join our future effort to write a more comprehensive book on this topic.