Cooking the Central American Way
Download or Read eBook Cooking the Central American Way PDF written by Alison Behnke and published by Lerner Publications. This book was released on 2005-01-01 with total page 80 pages. Available in PDF, EPUB and Kindle.
| Author | : Alison Behnke |
| Publisher | : Lerner Publications |
| Total Pages | : 80 |
| Release | : 2005-01-01 |
| ISBN-10 | : 082251236X |
| ISBN-13 | : 9780822512363 |
| Rating | : 4/5 (6X Downloads) |
Book Synopsis Cooking the Central American Way by : Alison Behnke
Book excerpt: Serves up tantalising recipes for yucca fritters, bean soup, tres leches cake and more. Seasoned liberally with vibrant colour photographs and easy step-by-step directions, many of the recipes are low in fat and call for ingredients one may already have at home. Also included are vegetarian recipes, complete menu suggestions and a cultural section highlighting the Central American people and their countries, holidays, festivals and, of course, their food.
