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Each cookbook in Quail Ridge Press' acclaimed Best of the Best State Cookbook Series contains favorite recipes submitted from the most popular cookbooks publish
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Type: BOOK - Published: 2016-05-10 - Publisher: Abrams
From the winner of MasterChef season 6, sixty-five recipes inspired by her Mexican roots, featuring her favorite dishes plus on-the-spot creations from the show
Language: en
Pages: 192
Pages: 192
Type: BOOK - Published: 2015-07-20 - Publisher: Arcadia Publishing
The author and filmmaker known as the “Chile Chica” serves up the pepper’s “role in New Mexico’s history, heritage, culture, and of course, cuisine”