Chemical and Nutritional Composition of Finfishes, Whales, Crustaceans, Mollusks, and Their Products
Download or Read eBook Chemical and Nutritional Composition of Finfishes, Whales, Crustaceans, Mollusks, and Their Products PDF written by Virginia D. Sidwell and published by . This book was released on 1980 with total page 444 pages. Available in PDF, EPUB and Kindle.
| Author | : Virginia D. Sidwell |
| Publisher | : |
| Total Pages | : 444 |
| Release | : 1980 |
| ISBN-10 | : MINN:31951P008255587 |
| ISBN-13 | : |
| Rating | : 4/5 (87 Downloads) |
Book Synopsis Chemical and Nutritional Composition of Finfishes, Whales, Crustaceans, Mollusks, and Their Products by : Virginia D. Sidwell
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