Related Books
Language: en
Pages: 460
Pages: 460
Type: BOOK - Published: 2021-03-01 - Publisher: CSIRO PUBLISHING
Fungi are diverse, delicious and sometimes deadly. With interest in foraging for wild food on the rise, learning to accurately identify fungi reduces both poiso
Language: en
Pages: 707
Pages: 707
Type: BOOK - Published: 2020-10-20 - Publisher: Simon and Schuster
"Whether you get your mushrooms from the supermarket or the forest floor, a worthy addition to your library." —Star Tribune Get ready to fall in love with wil
Language: en
Pages: 422
Pages: 422
Type: BOOK - Published: 2021-01-05 - Publisher: Peterson Field Guides
A new approach to identifying mushrooms based on five key features that can be observed while in the field. Toadstools, truffles, boletes and morels, witches' b
Language: en
Pages: 176
Pages: 176
Type: BOOK - Published: 2017-08-01 - Publisher: Penn State Press
This revised and expanded edition of mushroom expert Bill Russell’s popular Field Guide to Wild Mushrooms of Pennsylvania and the Mid-Atlantic provides both n
Language: en
Pages: 374
Pages: 374
Type: BOOK - Published: 2013-07-01 - Publisher: Simon and Schuster
When you’re in the wild and you spot a nice-looking mushroom, how do you know if it is safe to eat? Question no more with the The Pocket Guide to Wild Mushroo