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Language: en
Pages: 104
Pages: 104
Type: BOOK - Published: 2008 - Publisher: Pelican Publishing Company
Language: en
Pages: 104
Pages: 104
Type: BOOK - Published: - Publisher: Pelican Publishing Company
Language: en
Pages: 177
Pages: 177
Type: BOOK - Published: 2009-12-01 - Publisher: Simon and Schuster
Bestselling author and Food Network star of Paula’s Home Cooking, Paula Deen, shares delicious dessert recipes from her world-famous restaurant, Savannah’s
Language: en
Pages: 210
Pages: 210
Type: BOOK - Published: 2008 - Publisher: Random House (NY)
From one of the most frequently visited restaurants in Savannah, The Lady & Sons, comes this collection of down-home Southern family favorites.
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1996 - Publisher: Broadway
Winner of the 1995 James Beard Award as Best Chef in the Southeast, Elizabeth Terry now dishes up 200 mouth-watering recipes that bring all the warmth of the So
