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Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2017-05 - Publisher:
Whether you're famous for your cinnamon rolls, a newbie baker or just love culinary trivia, you'll find this book hard to put down. Father Dominic, "The Bread M
Language: en
Pages: 225
Pages: 225
Type: BOOK - Published: 2009-03-01 - Publisher: Agate Publishing
The revised and expanded edition of this acclaimed gluten-free baking bible features more than forty new recipes. Cookbook author Annalise Roberts has been a pi
Language: en
Pages: 193
Pages: 193
Type: BOOK - Published: 2012-04-24 - Publisher: Storey Publishing, LLC
If you can’t stand the heat, get out of the kitchen! From mild to blistering, renowned author Jennifer Trainer Thompson offers 32 recipes for making your own
Language: en
Pages: 691
Pages: 691
Type: BOOK - Published: 2017 - Publisher: Houghton Mifflin Harcourt
The fourth edition of the classic reference, with updated information and recipes reflecting contemporary trends and methodsÂ--plus, for the first time, color
Language: en
Pages: 274
Pages: 274
Type: BOOK - Published: 2017-10-31 - Publisher: Ten Speed Press
A cookbook featuring 50 recipes for Thai drinking food--an entire subset of Thai cooking that is largely unknown in the United States yet boasts some of most cr