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Language: en
Pages: 22
Pages: 22
Type: BOOK - Published: 2002-07-17 - Publisher: Knopf Books for Young Readers
Slurp a sip of chicken soup with floating matzoh balls! From rugelach to fresh-baked challah, tasty treats await young readers in this colorful, rhyming ode to
Language: en
Pages: 401
Pages: 401
Type: BOOK - Published: 2016-03-01 - Publisher: Simon and Schuster
Caring for a baby or small child with food sensitivities is never fun—especially if you have no idea what the culprit is. Meet Jennifer and Tanya: two modern
Language: en
Pages: 289
Pages: 289
Type: BOOK - Published: 2013-09-03 - Publisher: The Experiment
Features over one hundred gluten-free recipes inspired by the authors Jewish-American heritage, including black & white cookies, hamantashen, and pumpkin corn b
Language: en
Pages: 203
Pages: 203
Type: BOOK - Published: 2011 - Publisher: Intrade
30% more recipes that its previous edition All new layout and photography Photo with every recipe Recipes without weighing scales Difficulty star rating with ev
Language: en
Pages: 356
Pages: 356
Type: BOOK - Published: 2013-10-08 - Publisher: St. Martin's Griffin
Whether you're a lifelong New Yorker or you're visiting for the first time, when you're in the Big Apple you're in food heaven - a nosher's paradise where you c