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Type: BOOK - Published: 2012-12-06 - Publisher: Springer Science & Business Media
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Dairy foods have huge potential concerning functional foods. Therefore, there is a tremendous amount of interest in value-added milk products and the identifica
Language: en
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Type: BOOK - Published: 1966 - Publisher:
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Pages: 819
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Type: BOOK - Published: 2021-06-17 - Publisher: Academic Press
Biologically Active Peptides: From Basic Science to Applications for Human Health stands as a comprehensive resource on bioactive peptide science and applicatio
Language: en
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Pages: 508
Type: BOOK - Published: 2021-06-15 - Publisher: CRC Press
Bioactive peptides have been receiving attention recently due to their applications as health-promoting agents. Derived from food proteins and other natural sou