Adequate food supplies and a reasonable quality of life require energy - both in commercial and non-commercial forms. This handbook is intended as a reference f

World population growth and the related increase in the demand for food and other goods has intensified agricultural production throughout the world. Some of to

This completely revised second edition includes new information on biomass in relation to climate change, new coverage of vital issues including the "food versu

Handbook of Energy and Environmental Security educates the reader about the wider dimensions of the distinctive yet intertwined subjects of 'energy security and