The goldfish, Carassius auratus, a member of the Carp family, Cyprinidae, has been domesticated for many hundreds of years, as a food fish, a laboratory animal

This book explains how the beautiful goldfish body develops from a single fertilized egg and how this developmental process was changed during the process of do

Fish resources in natural water bodies are tending to decrease due to intensified fishing, the extensive construction of hydropower plants on rivers, and the po

The genetic improvement of fish for aquaculture and related fisheries has seen huge advances over recent years. Building upon the previous two editions of Aquac