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Language: en
Pages: 336
Pages: 336
Type: BOOK - Published: 2021-11-11 - Publisher: University of Chicago Press
Feasting and Fasting in Operashows that the consumption of food and drink is an essential component of opera, both on and off stage. In this book, opera scholar
Language: en
Pages: 336
Pages: 336
Type: BOOK - Published: 2021-11-11 - Publisher: University of Chicago Press
Convivial beginnings. The symposium and the birth of opera ; The Renaissance banquet as multimedia art ; Orpheus at the cardinal's table ; Eating at the opera h
Language: en
Pages: 227
Pages: 227
Type: BOOK - Published: 2005-01-01 - Publisher: BRILL
In recent decades there has been an increasing interest in the study of food and drink in the ancient, Mediaeval and Byzantine worlds and of their supply and co
Language: en
Pages: 438
Pages: 438
Type: BOOK - Published: 2002-06-28 - Publisher: Založba ZRC
Hrana in pijača imata ob praznikih v vseh družbenih skupinah pomembno vlogo. Kaj v različnih kulturah določa, kakšna je praznična prehranač Kakšen je od
Language: en
Pages: 397
Pages: 397
Type: BOOK - Published: 2011-03-17 - Publisher: Cambridge University Press
Polzonetti reveals how revolutionary America inspired eighteenth-century European audiences, and how it can still inspire and entertain us.