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Language: en
Pages: 384
Pages: 384
Type: BOOK - Published: 2018-07-17 - Publisher: Open Road Media
Canal House Cooking’s seasonal recipe series feature mouth-watering Italian cuisine from two James Beard Award–winning authors. The Canal House Cooking seri
Language: en
Pages: 132
Pages: 132
Type: BOOK - Published: 2013-10-29 - Publisher: Open Road Media
Pour some prosecco and cook up some delicious antipasti, pizzas, pastas, Italian sweets, and more—with simple recipes from two James Beard Award–winning aut
Language: en
Pages: 183
Pages: 183
Type: BOOK - Published: 2012-01-17 - Publisher: Open Road Media
DIVThe Canal House Cooking series is a seasonal collection of our favorite recipes—home cooking by home cooks for home cooks. With a few exceptions, we use in
Language: en
Pages: 131
Pages: 131
Type: BOOK - Published: 2011-07-19 - Publisher: Open Road Media
From winter stews to spring salads: “Halfway between a cookbook and a food magazine . . . irresistible seasonal recipes” (O, The Oprah Magazine). CANAL HOUS
Language: en
Pages: 131
Pages: 131
Type: BOOK - Published: 2011-07-19 - Publisher: Open Road Media
Make the most of fresh vegetables with these easy-to-prepare recipes from the cookbook authors with “a cult following among the fooderati” (Bon Appétit). C