The major emphasis in this book is a compilation and definition of what is known about components of human milk, including glycoconjugates, that inhibit common

Human Milk Biochemistry and Infant Formula Manufacturing Technology, Second Edition covers the history of bottle feeding, its advantages and disadvantages when

This Nutrients Special Issue focuses on neonatal nutritional advances for inflammatory disorders affecting infants such as necrotizing enterocolitis (NEC). Nutr

Dairy foods have huge potential concerning functional foods. Therefore, there is a tremendous amount of interest in value-added milk products and the identifica

Although bioactive compounds in milk and dairy products have been extensively studied during the last few decades – especially in human and bovine milks and s