Ideal for American history and food history students as well as general readers, this book spans 500 years of cooking in what is now the United States, supplyin

A lavishly illustrated essay collection that looks through a global lens at the American Revolution and re-positions it as the real 1st world war “Every Ameri

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced

Originally published: New York: Modern Reader, 1963.