Related Books
Language: en
Pages: 41
Pages: 41
Type: BOOK - Published: 2017-08-01 - Publisher: Lerner Publications ™
The outside layer of our planet is an active place. Earth's crust is always growing and changing. But do you know how Earth's crust forms? And what happens when
Language: en
Pages: 327
Pages: 327
Type: BOOK - Published: 2009-12-06 - Publisher: Springer Science & Business Media
Stress Field of the Earth’s Crust is based on lecture notes prepared for a course offered to graduate students in the Earth sciences and engineering at Univer
Language: en
Pages: 388
Pages: 388
Type: BOOK - Published: 2019-03-11 - Publisher: Hachette UK
Richard's first book Dough, was winner of the Guild of Food Writers' Award for Best First Book, the Julia Child Award, the IACP Best Cookbook of the Year Award
Language: en
Pages: 320
Pages: 320
Type: BOOK - Published: 2018-01-02 - Publisher: St. Martin's Paperbacks
The Shakespeare Festival returns to Ashland, Oregon, for the season and Torteis cast as the supplier of Elizabethan-era treats for the main event. Original.
Language: en
Pages: 427
Pages: 427
Type: BOOK - Published: 2018-08-30 - Publisher: Elsevier
Volatiles in the Martian Crust is a vital reference for future missions - including ESA’s EXO Mars and NASA’s Mars2020 rover - looking for evidence of life