Food Industry Quality Control Systems
Download or Read eBook Food Industry Quality Control Systems PDF written by Mark Clute and published by CRC Press. This book was released on 2008-10-22 with total page 536 pages. Available in PDF, EPUB and Kindle.
| Author | : Mark Clute |
| Publisher | : CRC Press |
| Total Pages | : 536 |
| Release | : 2008-10-22 |
| ISBN-10 | : 9780849380297 |
| ISBN-13 | : 0849380294 |
| Rating | : 4/5 (97 Downloads) |
Book Synopsis Food Industry Quality Control Systems by : Mark Clute
Book excerpt: After a sordid litany of recalls courtesy of the food industry, consumers are pointing the finger at companies that have failed to institute proper recall prevention techniques. While historical analysis shows no company is exempt from recall risk, most can be prevented with an efficient and verifiable quality control program.Authored by a 20-year
