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Type: BOOK - Published: 2013-08-29 - Publisher: Random House
Winner of the 2014 Guild of Food Writers Award for Cookery Book of the Year. James Morton was surely the people's favourite to win 2012's Great British Bake Off
Language: en
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Type: BOOK - Published: 2021-09-30 - Publisher: HarperCollins
Language: en
Pages: 217
Pages: 217
Type: BOOK - Published: 2012-03-31 - Publisher: Random House
You can get great satisfaction from home-baking, and save money too. olive: 101 Brilliant Baking Ideas is an inspiring cookbook containing olive magazine's best
Language: en
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Type: BOOK - Published: 2019-03-05 - Publisher: Kyle Books
Bread can be open and airy or compact and dense - it is all about the 'crumb' which characterises particular styles of loaf. In this inspiring new book, Richard
Language: en
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Type: BOOK - Published: 2013 - Publisher:
A children's baking bible to treasure and enjoy, even into adulthood